Oil with white truffle Llàgrimes del Canigó It is a culinary gem that fuses the exquisiteness of olive oil with the unique sophistication of white truffle. Coming from select fields in Alt Empordà, this oil is carefully made by cold extraction of olives of the Argudell and Picual variety, guaranteeing a balanced and aromatic flavor.

In each bottle of our truffled oil with white truffle, a meticulous process is reflected in which we select the best white truffles to harmoniously fuse them with our olive oil from the Costa Brava. The result is a high-quality product with a distinctive flavor that elevates any culinary creation to an unmatched level of refinement.

This oil with white truffle is perfect for enhancing dishes such as risottos, fresh pasta and fish, providing a unique gastronomic experience. Its versatility and delicate flavor make it an exceptional ingredient to add a touch of elegance to your gourmet salads and more refined dishes.

Intended for true lovers of haute cuisine and refined flavors, we invite you to explore new combinations and discover how this oil with white truffle can transform your culinary creations. Dare to experiment and pair with dry white wines or prosecco for an unforgettable culinary experience that will captivate your palate. Discover luxury and sophistication in every drop of our exclusive white truffle oil. Llàgrimes del Canigó.